Simple Yogurt Waffles topped with Peach Lavender Jam

Yogurt Waffles

Makes 6 

1 1/2 cup Whole Wheat Pastry Flour
1/2 cup unbleached Flour
1 tsp. baking powder
1/2 tsp. salt
4 tbs. melted butter
2 eggs, separated
2 tbs. honey
1 cup of Plan Yogurt
1 cup of Milk ( I used almond milk)

Combine all dry ingredients flour, baking powder, and salt. Separate yolks from egg whites and beat egg yolks in another bowl. Whip egg whites until they reach soft peaks. Mix the melted butter, honey, yogurt, and milk with the egg yolks until smooth. Make a well in the center of the flour mixture and pour in the liquid mixture. Combine all the ingredients until well incorporated. Fold in the whipped egg whites. Pour batter into waffle maker and cook until done.

Make Fridays A Little More Special Than Normal!!


  1. Peach Lavender Jam sounds so amazing! Like springtime in a jar!

  2. I just found your blog and love it!! These waffles sound and look delish! I've been wanting to try yogurt in waffles for awhile now :)

  3. I`ve ever made waffles on yoghurt. It must be delicious!

  4. Oh my goodness, these are making my mouth water! I've never made homemade waffles, so I guess I better get on that...especially while I have fresh peach jam :)

  5. Peach and lavender -- brilliant!!

  6. These look so fantastic! I'm going to have to try!!

  7. Yum! Did you have a recipe for the peach lavender jam or was it something you had in the kitchen?


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